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Who says that eating healthy has to be about sacrifice?! A little known secret outside of the raw and living foods community is that there are a bunch of ridiculously delicious desserts you can prepare. Join us and indulge in guilt free sweets! Just in time for the holidays!
In this workshop you will learn how to make:
- Banana Crepes with Strawberry Sauce
- Raw Brownie
- Pecan Pie
- Coconut Macaroons
- Dark Chocolate Ganache Tart
- And more . . .
If you want to learn how to jazz up your meals with living foods, register for this workshop soon! Space is limited to 12.
(*Advanced registration and payment are required because we need to know how many people we need to purchase food and supplies for.)
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